SCHEDULE

SATURDAY, APRIL 26


8:00 AM to 11 AM

BREAD FAIR*

AT NEW BELGIUM BREWHOUSE


10:30 AM TO 4:00 PM

WORKSHOPS + LECTURES

(VARIOUS LOCATIONS)



5:00 PM TO 6:30 PM

PANEL DISCUSSION*

AT White Lab


6:30 TO 7:00 PM

MORE BREAD, BEER, + CAMARADERIE*


  • INDICATES THIS EVENT DOES NOT REQUIRE A TICKET AND IS OPEN TO THE PUBLIC


Sunday, April 27th.

MASTER CLASS

at AB TECH

PROFESSIONAL BAKERS ONLY